How we work
Professional calculation considers all these factors and correctly sizes the unit. The difference in quote between a well-sized unit and a poorly sized one may seem significant at first. The final cost is paid by the end customer who visits the shop or restaurant. A poorly air-conditioned premises loses customers in summer when the heat becomes unbearable. For the hospitality industry, where customer comfort directly determines turnover, the right unit is an investment, not an expense. All our installers are registered, hold a fluorinated gas handler card, and have passed our identity and experience verification process. Daikin, Mitsubishi Electric, LG, Toshiba, Hitachi, Panasonic. For roof-tops: Carrier, York, Lennox. Selection based on power, budget, and availability.
